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DTSTAMP:20260425T175715Z
SUMMARY:2011 Philadelphia Food and Wine Festival
DESCRIPTION:\n \n2011 Philadelphia Food & Wine Festival\nCelebrity Ch
 efs Ted Allen, Jose Garces & Michael Isabella to Host Philadelphia Foo
 d & Wine Festival Presented by Gourmet Shows\n \n(Philadelphia, PA) 
 – Taste, sip and shop while you mix and mingle with celebrity chefs 
 from the Food Networkat the Philadelphia Food & Wine Festival featu
 ring over hundreds of the finest foods, wines,ales and liquors from so
 me of the most world renowned restaurants and gourmet brands! The week
 end long event will featureculinary demonstrations by celebrity chefs 
 as well as beer and wine seminars from some of the top mixologists, b
 artenders and sommeliers in the area that will both educate and deligh
 t, all taking place at the Valley Forge Convention Center, from Fri
 day, October 21st, 2011 through Sunday, October 23rd, 2011.\n \nThe e
 vent will showcase an array of national and local culinary talent incl
 uding Jose Garces, winner of the Food Network’s “Iron Chef Ameri
 ca,” Bravo’s “Top Chef All Stars” finalist, Mike Isabella an
 d Ted Allen, host of the hit Food Network show, “Chopped.” Some 
 of the highlights include:\n \nChefs on Stage series featuring Ted A
 llen, Mike Isabella, and Jose Garces\nLive culinary demonstrations th
 roughout the three-day festival from national and local culinary talen
 t such as Chef David Boyle of Davio’s Philadelphia hosted by guest
  emcee Chef Jennifer Mueller.\n \nGrand Market, (the focal point of 
 the event featuring 3 days of a tasting frenzy) Stroll the aisles and 
 sample food and wine from local, regional andnational Food Purveyors.\
 n \nNew VIP Cocktail Party at the Bahama Breeze on Saturday, Octobe
 r 22ndh at 7:00 pm. Meet and mingle with the chefs while you enjoy co
 mplimentary beer, wines, and hors d'oeuvres.\n \nSpecial appearance b
 y legendary Alaskan Crabber Russell Newberry of “Dangerous Deckhan
 ds”\n \nTaste of Italy Pavilion featuring a wide variety of fine w
 ines to sample; a succulent feast of cheeses, olives, oils, and breads
  direct from Italy; and Philadelphia area restaurants presenting their
  own signature Italian dishes.\n \nWine Seminars by wine expert Phil
  Silverstein\n \nBeer Seminars by award winning author and host of 
 Still Crazy after All These Beers, Gary Monterosso\n \nThe Philadelph
 ia Food & Wine Festival runs from Friday, October 21st from 4:00PM –
  8:00 PM, Saturday, October 22nd, 2011 from 11:00AM to 7:00PM and Sund
 ay, October 23rd, 2011 from 11:00AM to 3:00PM. Tickets for the 2011 Ph
 iladelphia Food & Wine Festival are available starting at only $30 in 
 advance ($40 at the door).  Children 6-12 are $5.00 and children unde
 r 6 are free! Seminars, Chefs on Stage series and VIP Cocktail Party a
 re additional.  Tickets for all events can be purchased online atwww.
 gourmetshows.com/philly/. The Valley Forge Convention Center is locate
 d at 1160 1st Avenue King of Prussia, PA 19406.\n\nFor more informatio
 n visit http://phillytodo.com/events/2011-philadelphia-food-and-wine-f
 estival
DTSTART:20111021T200000Z
DTEND:20111023T230000Z
CATEGORIES:food, and, wine, festival
LOCATION:Valley Forge Convention Center
WEBSITE:http://www.gourmetshows.com/philly/
URL:http://www.gourmetshows.com/philly/
CONTACT:
ORGANIZER:Anny Deirmenjian
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